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And now I'm only focusing normal coffee, not Late, Expresso etc.
Something which is done via coffee machines like Moccamaster (the best which we have had so far, pure taste based)
If I'm staying longer periods outdoor ... I tend to make coffee in old traditional ways like this (real fire) and not carry coffee with me in any thermo bottles:
Or if that is not possible using different kinds of cookers like done in here:
The point was that the coffee has always tasted really good. I have put that reasons of environment (food tends to taste better outside as well).
But now, as I had time (Su morning), I tested to make coffee same ways at home (kitchen stove) ... using whispering water/coffee pot:
And coffee really tasted bit different. Meaning better. At least for me. Of course that needs some work. I decided to ask are here anybodies who still will make coffee this ways?
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